Wild Edibles Part 1

Greens - Stinging Nettle, Lambsquarters, Oxeye Daisy, Thistle, Selfheal, Fireweed, and Dandelion

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This spring has been wet and rainy, and the wild edibles are thriving! I’m seeing so many new plant varieties it’s a bit overwhelming. Stopping everywhere I go to identify something, pick a few, or have a little sample. I have a bit of a reputation for …